Skip to Main Content
logologo
  • Instagram page
  • HOME
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • ORDER
  • PARTIES
  • CATERING
  • JOBS

Our Menu

LunchDinnerWine Dinner

Antipasto

Mozzarella Caprese

$11.95
Fresh homemade Mozzarella, sliced tomatoes, roasted red peppers & fresh basil. Dressed with Balsamic vinegar and extra virgin olive oil

Fried Calamari

$11.95
Fried squid with a side of homemade tomato sauce

Vongole in Bianco

$11.95
Little neck clams sautéed with garlic & white wine. Served in your choice of a marinara or garlic & oil sauce
Mussels Marinara photo

Mussels Marinara

$11.95
Mussels sautéed with garlic & white wine. Served in your choice of a marinara or garlic & oil sauce

Zuppe & Insalate

Add Chicken for $5.95 or Shrimp for $7.25

Pasta e Fagioli

$5.95
Pasta & bean soup

Zuppa di Fagioli

$5.95
Bean soup

Soup of the Day (Seasonal)

$5.95
Ask your server for the day's selection.

Contadina Salad

$6.95
Spring mix with tomatoes, onions & Kalamata olives. Dressed with Balsamic vinegar and extra virgin olive oil

Caesar Salad

$7.50
Romaine lettuce with croutons, Parmesan cheese & our homemade Caesar dressing

Gorgonzola Salad

$7.95
Spring mix with tomatoes, onions & Kalamata olives. Topped with Gorgonzola cheese. Dressed with Balsamic vinegar and extra virgin olive oil

Vic’s Salad

$7.95
Spring mix with tomatoes, onions & Kalamata olives. Topped with Feta Cheese. Dressed with Balsamic vinegar and extra virgin olive oil

Spinach Salad

$8.25
Spinach topped with tomatoes, onions, bacon bits & hard-boiled egg. Dressed with Balsamic vinegar and extra virgin olive oil

House Salad

$3.95
Iceberg lettuce, tomatoes & onions. Dressed in an Italian vinaigrette

Pasta

Linguini Mario

$11.95
Sautéed shrimp & broccoli in a garlic & white wine sauce. Served over a bed of linguine

Penne Primavera

$8.95
Penne with broccoli, mushrooms, zucchini, yellow & green squash. Sautéed in your choice of a light marinara or white wine sauce

Fettuccine Alfredo

$9.95
Fettuccine in our homemade Alfredo cream sauce

Eggplant Parmigiana

$9.95
Breaded eggplant topped with melted Mozzarella Cheese. Served with a side of spaghetti marinara

Baked ZIti

$9.25
Ziti with Ricotta & Mozzarella cheese in a fresh marinara sauce. Baked to perfection

Lasagna

$10.25
Lasagna noodles layered with ground beef, Mozzarella & Ricotta cheese in a marinara sauce. Baked & topped with melted Mozzarella cheese

Manicotti

$9.25
Homemade manicotti tubes filled with Ricotta cheese & herbs. Served in a fresh marinara sauce. Topped with melted Mozzarella cheese
Penne Michael photo

Penne Michael

$10.25
Penne with sauteed chicken & mushrooms. Served in a pink cream sauce

Penne Arrabiata

$9.95
Penne pasta with Italian Sausage in a very spicy marinara sauce

Entrees

Chicken Parmigiana

$9.95
Breaded chicken breast topped with melted Mozzarella Cheese. Served with a side of spaghetti marinara

Pollo alla Griglia

$9.95
Grilled breast of chicken served over spring mix with tomato, onion, & Kalamata olives. Dressed with Balsamic vinegar and extra virgin olive oil

Veal Parmigiana

$12.95
Breaded veal cutlet topped with Mozzarella cheese in a tomato sauce. Served with a side of spaghetti marinara

Custom Pizza & Calzones

Pizza

$13.95/14"
$16.95/18"
(Hand tossed New York style) Cheese $13.95 (14") $16.95 (18") | Each Additional Regular Topping $2.75 (14") $2.95 (18") | Each Additional Culinary Topping $3.25 (14") $3.95 (18") | 14” Gluten Free Pizza $15.95 (18")

Calzones

$8.95/Cheese
$11.95/Veggie
Cheese (Ricotta, Mozzarella & Parmesan cheese baked in pizza dough with a side of marinara) | Veggie (Mushrooms, green peppers, onions, green & black olives)

Slices of Cheese Pizza

$2.95

Each Additional Regular Topping

$0.85
Stromboli, Calzones & Slices

Each Additional Culinary Topping

$1.25
Stromboli, Calzones & Slices

Specialty Pizzas

The New Yorker

$17.95/14"
$21.95/18"
Italian sausage, mushrooms, onions, green peppers & pepperoni

The Vegetarian

$16.95/14"
$19.95/18"
Mushrooms, onions, green peppers, black & green olives

The Meat Eater

$17.95/14"
$21.95/18"
Italian sausage, pepperoni, ground beef & ham

The Deluxe

$19.95/14"
$23.95/18"
Covered with all Vic's regular toppings

The Chicagoan

$17.95/14"
$19.95/18"
Tomatoes, sausage, mushrooms & onions

The White Pie

$16.95/14"
$19.95/18"
Sauceless pizza with chopped garlic & olive oil topped with Mozzarella, Parmesan Cheese, tomatoes & onions

The Hawaiian

$16.95/14"
$19.95/18"
Pineapple & ham

The Mexican

$17.95/14"
$20.95/18"
Ground beef, mushrooms, onions, jalapeno peppers & pepperoni

Toppings

Regular Toppings

Pepperoni, Sausage, Ground Beef, Bacon, Mushrooms, Onions, Jalapenos, Garlic, Black Olives, Green Peppers, Ham, Green Olives

Culinary Toppings

Salami, Sautéed Mushrooms, Broccoli, Feta, Basil, Eggplant, Zucchini, Spinach, Roasted Red Peppers, Basil Pesto, Sun-Dried Tomatoes, Anchovies, Fresh Tomatoes, Pineapple, Artichokes, Extra Cheese

Specialty Toppings

Chicken or Meatballs Sm $7.00, Lg $8.00 | Ricotta Cheese Sm $5.00, Lg $8.00 | Fresh Mozzarella Sm $7.00, Lg $10.00 | Prosciutto Sm $8.00, Lg $11.00

Strombolis

Original Stromboli

$10.95
Sausage, ham, salami, pepperoni, green peppers & Mozzarella

Veggie Stromboli

$10.95
Mushrooms, onions, green peppers, Mozzarella, black & green olives

Philly Stromboli

$12.95
Steak, onions, & mozzarella

Oven Toasted Subs

All subs come with lettuce, tomatoes, onions, mustard, mayonnaise & Vic's vinaigrette. Served with Potato Chips.

Italian Sub

$8.95
Ham, Salami & Provolone

Ham & Cheese

$8.95

Ham, Turkey & Cheese

$8.95

Veggie

$8.95
Mushrooms, onions, cheese, green peppers, black & green olives

Hot Subs

All subs served with Potato Chips

Sausage & Pepper

$9.95
Sausage & peppers in a marinara

Meatball Parmigiana

$10.95

Philly Cheesesteak

$10.95
Philly steak, grilled onions, mozzarella & mayonnaise

Extras

Meatballs

$7.95

Sausage

$7.95

Alfredo Sauce

$9.00

Pink Cream Sauce

$9.00

Marinara Sauce

$0.85

Vegetables

$4.95

Garlic Knots

$3.50/Half Dozen
$4.95/Dozen

Gluten Free Pasta

$7.00

Desserts

Tiramisu

$6.95

Cannoli

$6.95

Ricotta Cheesecake & Seasonal

$6.95

Kids Menu

Pasta with Meatballs

$7.95

Pasta with Meat Sauce

$7.95

Pasta with Butter

$7.95

Pasta Marinara

$7.95

Pasta Alfredo

$7.95

Pasta

Linguini alla Romana

$18.95
Sautéed shrimp & artichokes in a garlic white wine sauce. Served over a bed of linguine

Manicotti

$14.95
Homemade manicotti tubes filled with Ricotta cheese & herbs. Served in a fresh marinara sauce. Topped with melted Mozzarella cheese

Linguini with Clams

$18.95
Little neck clams sautéed in your choice of a red or white wine sauce. Served over a bed of linguine

Penne al Funghi con Pollo

$18.95
Penne with sautéed chicken & mushrooms. Served in a pink cream sauce

Lasagna

$16.95
Lasagna noodles layered with ground beef, Mozzarella & Ricotta cheese in a marinara sauce. Baked & topped with melted Mozzarella cheese

Baked Ziti

$16.95
Ziti with Ricotta & Mozzarella cheeses in a fresh marinara sauce. Baked to perfection

Spaghetti Puttanesca

$14.95
Spaghetti with black olives & capers. Served in a fresh tomato sauce

Penne Primavera

$17.95
Penne with broccoli, mushrooms, zucchini, yellow & green squash & sundried tomatoes. Sautéed in your choice of a light marinara or white wine sauce

Shrimp Fra Diavolo

$18.95
Shrimp in a very spicy tomato sauce. Served over a bed of linguine

Calamari Fra Diavolo

$16.95
Calamari in a very spicy tomato sauce. Served over a bed of linguine

Penne alla Vodka

$18.95
Penne with prosciutto & onions. Served in a tomato vodka cream sauce

Penne alla Vecchia Roma

$18.50
Penne with broccoli & Italian Sausage. Served in an olive oil & garlic sauce. Topped with a touch of marinara
Gnocchi alla Benigini photo

Gnocchi alla Benigini

$20.95
Fresh homemade potato dumplings with shrimp, zucchini & squash. Served in a pesto cream sauce

Fettuccine del Re

$20.95
Fettuccine with porcini mushrooms, chicken & sweet peas. Served in our homemade Alfredo cream sauce
Linguine alla Pescatora photo

Linguine alla Pescatora

$25.95
Mussels, clams, calamari & shrimp sautéed in a light marinara sauce. Served over a bed of linguine

Entrees

Eggplant Parmigiana

$14.95
Breaded eggplant topped with melted Mozzarella Cheese. Served with a side of spaghetti marinara

Pollo alla Griglia

$14.95
Grilled breast of chicken served over spring mix with tomato, onion, & Kalamata olives. Dressed with Balsamic vinegar and extra virgin olive oil

Pollo alla Parmigiana

$17.95
Breaded chicken breast topped with melted Mozzarella cheese. Served with a side of spaghetti marinara

Pollo Portobello

$18.95
Breast of chicken sautéed with fresh Portobello mushrooms, broccoli, sundried tomatoes, and a splash of red wine. Served with a side of spaghetti

Pollo Marsala

$18.95
Breast of chicken sautéed with fresh mushrooms. Topped in a Marsala wine sauce. Served with sauteed vegetables

Pollo Piccata

$17.95
Tender breast of chicken with capers, in a butter lemon wine sauce. Served with a side of sauteed fresh vegetables

Veal Parmigiana

$21.95
Breaded veal cutlet topped with melted Mozzarella cheese, in a tomato sauce. Served with a side of spaghetti

Vitello Positana

$23.95
Sautéed veal & shrimp in a Pink Brandy cream sauce. Topped with melted fresh Mozzarella cheese. Served with a side of spaghetti

Saltimbocca alla Romano

$22.95
Medallions of veal topped with fresh Prosciutto di Parma & sage in a white wine sauce. Served with roasted potatoes & vegetables

Filetto ai Funghi

$29.95
Broiled filet mignon served in a Marsala cream with roasted potatoes and sautéed vegetables or a side spaghetti in a tomato sauce

Antipasto

Portobello alla Baggio

$11.95
Grilled Portobello mushroom, & eggplant. Layered with roasted red peppers & fresh Mozzarella. Drizzled with pesto & balsamic vinegar

Mozzarella Caprese

$11.95
Fresh homemade Mozzarella cheese, sliced tomatoes, roasted red peppers & fresh basil. Dressed with Balsamic vinegar and extra virgin olive oil

Fried Calamari

$11.95
Fried squid with a side of homemade tomato sauce

Vongole in Bianco

$11.95
Little neck clams sautéed with garlic & white wine. Served in your choice of a marinara or garlic & oil sauce
Mussels Marinara photo

Mussels Marinara

$11.95
Mussels sautéed with garlic & white wine. Served in your choice of a marinara or garlic & oil sauce

Antipasto Italiano

$12.95/for one
$17.95/for two
Mortadella, Genoa salami, ham, Mozzarella, prosciutto, black olives, Provolone cheese & roasted red peppers

Zuppe & Insalate

Add Chicken for $5.95 or Shrimp for $7.25

Pasta e Fagioli

$6.95
Pasta & bean soup

Zuppa di Fagioli

$6.95
Bean soup

Soup of the Day (Seasonal)

$6.95
Ask your server for the day's selection

Contadina Salad

$6.95
Spring mix with tomatoes, onions & Kalamata olives. Dressed with Balsamic vinegar and extra virgin olive oil

Caesar Salad

$7.50
Romaine lettuce with croutons, Parmesan cheese & our homemade Caesar dressing

Gorgonzola Salad

$7.95
Spring mix with tomatoes, onions & Kalamata olives. Topped with Gorgonzola cheese. Dressed with Balsamic vinegar and extra virgin olive oil

Vic’s Salad

$7.95
Spring mix with tomatoes, onions & Kalamata olives. Topped with Feta Cheese. Dressed with Balsamic vinegar and extra virgin olive oil

Spinach Salad

$8.25
Spinach topped with tomatoes, onions, bacon bits & hard-boiled egg. Dressed with Balsamic vinegar and extra virgin olive oil

Custom Pizza & Calzones

Pizza

$13.95/14"
$16.95/18"
(Hand tossed New York style) Cheese $13.95 (14") $16.95 (18") | Each Additional Regular Topping $2.75 (14") $2.95 (18") | Each Additional Culinary Topping $3.25 (14") $3.95 (18") | 14” Gluten Free Pizza $15.95 (18")

Calzones

$9.95/Cheese
$11.95/Veggie
Cheese (Ricotta, Mozzarella & Parmesan cheese baked in pizza dough with a side of marinara) | Veggie (Mushrooms, green peppers, onions, green & black olives)

Each Additional Regular Topping

$0.85
Stromboli, Calzones & Slices

Each Additional Culinary Topping

$1.25
Stromboli, Calzones & Slices

Toppings

Regular Toppings

Pepperoni, Sausage, Ground Beef, Bacon, Mushrooms, Onions, Jalapenos, Garlic, Black Olives, Green Peppers, Ham, Green Olives, Bacon Onions, Anchovies, Jalapenos, Garlic, Black Olives, Green Peppers, Ham, Green Olives

Culinary Toppings

Salami, Sautéed Mushrooms, Broccoli, Feta, Eggplant, Zucchini, Spinach, Anchovies, Basil Pesto, Fresh Tomatoes, Extra Cheese, Roasted Red Peppers, Artichokes, Basil, Sun-Dried Tomatoes

Specialty Toppings

Chicken or Meatballs Sm $7.00, Lg $8.00 | Ricotta Cheese Sm $5.00, Lg $8.00 | Fresh Mozzarella Sm $7.00, Lg $10.00 | Prosciutto Sm $8.00, Lg $11.00

Extras

Meatballs

$7.95

Sausage

$7.95

Alfredo Sauce

$9.00

Pink Cream Sauce

$9.00

Marinara Sauce

$0.85

Vegetables

$4.95

Garlic Knots

$3.50/Half Dozen
$4.95/Dozen

Gluten Free Pasta

$7.00

Strombolis

Original Stromboli photo

Original Stromboli

$12.95
Sausage, Ham, Salami, Pepperoni, Green Peppers & mozzarella

Veggie Stromboli

$12.95
Mushrooms, onions, green peppers, Mozzarella, black & green olives

Philly Stromboli

$13.95
Steak, onions & Mozzarella

Specialty Pizzas

The New Yorker

$17.95/14"
Italian sausage, mushrooms, onions, green peppers, pepperoni & extra cheese. | $17.95 14", $21.95 18"

The Vegetarian

$16.95/14"
$19.95/18"
Mushrooms, onions, green peppers, black & green olives

The Meat Eater

$17.95/14"
$21.95/18"
Italian sausage, pepperoni, ground beef & ham

The Deluxe

$19.95/14"
$23.95/18"
Covered with all Vic's regular toppings

The Chicagoan

$17.95/14"
$19.95/18"
Tomatoes, sausage, mushrooms, & onions

The White Pie

$16.95/14"
$19.95/18"
Sauceless pizzas with chopped garlic & olive oil topped with mozzarella, parmesan, tomatoes, and onions.

The Hawaiian

$16.95/14"
$19.95/18"
Pineapple & ham

The Mexican

$17.95/14"
$20.95/18"
Ground beef, mushrooms, onions, jalapeno peppers, & pepperoni

Kids Menu

Pasta with Meatballs

$7.95

Pasta with Meat Sauce

$7.95

Pasta with Butter

$7.95

Pasta Marinara

$7.95

Pasta Alfredo

$7.95

Desserts

Tiramisu

$6.95

Cannoli

$6.95

Ricotta Cheesecake & Seasonal

$6.95

Wine Dinner Wednesday, 12 April 2023, 7.00 PM

Menu

$70.00 x person (taxes and tips not included). For reservations please call 919-829-7090

Bruschette Assortite

Mixed Bruschette | Maculan Vespaiolo

Insalata della Luce

Mesculin salad served with bacon, walnuts, and cherry tomatoes in a fresh balsamic reduction dressing | Cortese Felicita’

Penne alla Sicula

Penne pasta served with eggplant and mozzarella in a fresh tomato sauce | La Meridiana Marzemino

Ossobuco di Maiale alla Tony

Pork Shank served with Green beans and finished in a Marsala wine sauce with onions, carrots, and mushrooms | Cantina del Pino Dolcetto

Dessert alla Mia

Mia’s surprise dessert | Govone Brachetto d’Asti
  • Order
  • Parties
  • Catering
  • Jobs